birthday and theme

cake gallery

cupcake and toppers gallery

servings and sizes

guide

custom cake quotes

classic cake price list

about

Vickelia Bakes

classic cakes and

flavors gallery

holiday cake and

cupcake gallery

flavors, frostings

and fillings

cupcake price list

specialty cake price list

7" square

serves 12-14

2 layers

7" square

serves 24-28

4 layers

cube

1/4 sheet

serves approximately

18-24

2 layers

(9"x 13")

1/2 sheet

serves approximately

36-54

2 layers

(12" x 18" pan")

Cake Flavors

Filling Flavors

Frosting Flavors

Vanilla

Chocolate

Strawberry*

Lemon*

Confetti*

Strawberry*

Raspberry*

Lemon Curd*

Blueberry*

Vanilla

Vanilla Bean

Chocolate

Cream Cheese*

Peanut Butter*

White Chocolate*

Chocolate Ganache*

Raspberry*

Strawberry*

Buttercream Styles

American Buttercream

Italian Meringue Buttercream*

Ganache*

Additional Flavors Possible,

to discuss and receive a quote please email me @ vickeliabakes@gmail.com

Classic Cake Price List

Classic Buttercream Cake Options and Details:

• your choice of vanilla or chocolate cake round(3 layers) or square(2 layers)
  
• your choice of vanilla or chocolate buttercream frosting
  
• will include a border design in frosting at the bottom and top edge
  
• simple message written in buttercream space permitting
  
• the cake will be on an appropriate size cake board and in a cake box
  
• colored sprinkles available if desired
  
• *vanilla frosting can be 1 or 2 colors if desired, otherwise it is off white
  

(example of colors- base in one color frosting, border in another color)

Classic Cake Base Price

6" round cake - $45.00

7" round cake - $55.00

8" round cake - $65.00

9" round cake - $75.00

10" round cake - $85.00

7" square cake - $65.00

1/4 sheet cake approx

9" x 13" (2 layers) $ 85.00

1/2 sheet cake approx

12" x 18" (2 layers) $175.00

Jam/Compote Fruit Filling

+$5.00

+$8.00

+$12.00

+$15.00

+$18.00

+$12.00

+$18.00

+$30.00

Fresh Lemon

Curd Filling

+$18.00

+$18.00

+$18.00

+$22.00

+$22.00

+$18.00

+$22.00

+$44.00

Premium

Frosting Flavors

+$5.00

+$7.00

+$9.00

+$11.00

+$14.00

+$9.00

+$14.00

+$28.00

Optional Fondant Details

message/name plaque (hand lettered on plaque) + $10.00

simple fondant message and name (cutout letters) + $15.00

Specialty Cake Price List

Vickelia's German Chocolate Cake (8" round-3 layers)

This is my take on an American classic that has no roots in Germany

whatsoever! This cake has three layers of rich chocolate cake, with

a gooey coconut, pecan, toffee filling in the layers & on the top;

finished with a rich chocolate buttercream frosting on the outside.

$75.00

"Southern Living" Italian Cream Cake (9" round-3 layers)

This is the cake I always ask for to celebrate my birthday! My Grandmother always served it during the holidays! This delicious moist coconut cake paired with a nutty pecan cream cheese frosting is to me, irresistible!

$75.00

OMG! Chocolate Peanut Butter Cake (7" round 4 layers)

This delicious vanilla cake, is filled with crunchy peanut butter frosting

in between layers and on top of the cake. A rich chocolate buttercream frosting is on the outside of the cake. This cake is decorated with homemade peanut butter cups on top!

$85.00

"To Die For" Carrot Cake(8" round 3 layer)

I made this cake for a party in Hong Kong. One of the guests exclaimed,"Vicki, this cake is to die for!" I burst out laughing, because that is actually the name of the recipe! This cake is made not with just carrots, but also coconut, applesauce, nuts and crushed pineapple; then finished off with everyone's favorite, cream cheese frosting.

$85.00

Please note the following:

• Your cake will be on an appropriate size cake board and in a cake box.
  

• A 50% deposit is required at the time of the order and the balance is due when you pick up the cake.

• To reserve your date, please order as early as possible. I maybe need to order special ingredients or shop for locally for supplies.

• All cakes are to be picked up from my home, delivery is not included.

• Currently, I do not offer gluten free or dairy free options.

Tree Stump Cake

18th Birthday

80th Birthday

Celebration

High School

Graduation Cake

(a)

(minimum order of 12 regular size cupcakes)

Vanilla or Chocolate Cupcakes with

Festive Vanilla or Chocolate Buttercream Swirl On Top

(a) box of 12 .....................................$36.00

(b)box of 12 with sprinkles................$39.00

Vanilla or Chocolate Cupcakes with

Vanilla or Chocolate Buttercream including Themed Decorations

(c) box of 12 with simple theme fondant decorations on top........$48.00

(d) box of 12 w/ themed fondant "toppers"...................................$64.00

(e) box of 12 w/ elaborate themed fondant decorations..............$72.00

(f)(g) box of 12 w/ elegant buttercream flowers............(f)$60.00 (g)$72.00

Fruit Jam Fillings - Strawberry, Raspberry, Blueberry

additional ..............................$10.00

Fresh Homemade Lemon Curd Filling

additional ..............................$18.00

Chocolate Peanut Butter Buckeye Cupcakes

chocolate cupcake with peanut butter filling,

chocolate frosting and peanut butter cookie decoration on top

(h)box of 12 ....................................$50.00

Additional Flavors Combinations Available

to discuss and receive a quote please email me

at vickeliabakes@gmail.com

(b)

(h)

Hi there!

I'm Vicki Robinette, the Cake Artist at Vickelia Bakes.

The first thing you should know about me is that I'm

absolutely passionate about all things CAKE!

I'm currently baking from home for our community

here in Frankfurt, Germany. We've arrived here by

way of Mexico City, Manila, Beijing, Hong Kong, U.S.,

Nicosia, and now Frankfurt.

My passion for cake decorating began quite by accident

while we were living in Hong Kong. A friend from Beijing,

knowing we were moving to Hong Kong, informed me that

there was an amazing cake decorating supply store and school in

Hong Kong. I held that in the back of my mind, then about a year

after moving to Hong Kong, I was looking for a Wing Chun Kung Fu

studio for my daughters. As luck would have it, the store my friend told me about was located on the 3rd floor of that same building. I walked inside this store and my creative mind was blown! I remember thinking, "Wow! They Have everything! Anything I could possibly want to make, I could make, they have every tool imaginable!" I bought a couple of piping tips and decided to try them out. I watched a video about making a ruffle with one of the piping tips. I gave it a try, and that was it! I remember being amazed that you could actually get butter and sugar to behave in such a manner! Looking back, it was such a simple technique, but it was just enough to spark my interest and curiosity in all things cake!

My passion for cake grew, and eventually I enrolled in the 'Professional Diploma Course' by Knightsbridge PME (a UK based cake decorating company and school). Their course was being taught at that very same cake decorating store and school I discovered by accident in Hong Kong. So, yes, Cake Artist, totally by accident!

So fast forward to today, I can honestly say, the main reason I absolutely love baking celebration cakes is to see the joy and delight that cake brings people. I love to see people light up when they see that a cake was baked just for them! It lets them know they are special and they are being celebrated!

If I can help you with your next celebration cake, just email me at vickeliabakes@gmail.com and we can start planning your special cake today!

vickeliabakes@gmail.com